{"id":5,"date":"2004-10-02T18:33:41","date_gmt":"2004-10-02T18:33:41","guid":{"rendered":"http:\/\/szaku.kimochi.hu\/parolt-hal-szojaszosszal\/"},"modified":"2022-05-15T13:57:27","modified_gmt":"2022-05-15T13:57:27","slug":"parolt-hal-szojaszosszal","status":"publish","type":"post","link":"https:\/\/szaku.hu\/?p=5","title":{"rendered":"P\u00e1rolt hal sz\u00f3jasz\u00f3sszal"},"content":{"rendered":"<p><font face=\\\"Arial, Helvetica, sans-serif\\\" size=2><font face=\\\"Arial, Helvetica, sans-serif\\\" size=2>Makr\u00e9l\u00e1b\u00f3l vagy m\u00e1s s\u00f6t\u00e9t h\u00fas\u00fa halb\u00f3l j\u00f3. A halat megtiszt\u00edtjuk, keresztben f\u00e9lteny\u00e9rnyi darabokra v\u00e1gjuk. 2 dl <a id=auto-sz%F3jasz%F3sz-1 href=\\\"http:\/\/szaku.kimochi.hu\/csirke-zoeldseggel-es-vaszabival\/\\\">sz\u00f3jasz\u00f3sz<\/a>ba 3-4 ev\u0151kan\u00e1l cukrot kever\u00fcnk, pici feh\u00e9rborral \u00e9s <a id=auto-reszelt+gy%F6mb%E9r-1 href=\\\"http:\/\/szaku.kimochi.hu\/tonhal-gyoemberszosszal\/\\\">reszelt gy\u00f6mb\u00e9r<\/a>rel \u00edzes\u00edtj\u00fck. Ezen a sz\u00f3szon lass\u00fa t\u0171z\u00f6n, fed\u0151 alatt 10 perc alatt megp\u00e1roljuk a halat. Vigy\u00e1zzunk, a cukor miatt k\u00f6nnyen le\u00e9g. J\u00f3 nagy l\u00e1bosban kell f\u0151zni, hogy az \u00f6sszes halszelet k\u00e9nyelmesen elf\u00e9rjen egym\u00e1s mellett. F\u0151z\u00e9s k\u00f6zben locsolgassuk a l\u00e9vel, keverni nem szabad.<\/font><\/font> <\/p>\n<p align=center>&nbsp;<font size=2><a href=\\\"http:\/\/www.szaku.hu\/index.php?option=com_simpleboard&amp;Itemid=119&amp;func=view&amp;id=4&amp;catid=3\\\">F\u00f3rum az \u00e1zsiai konyh\u00e1r\u00f3l<\/a><\/font> <\/p>\n<p><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makr\u00e9l\u00e1b\u00f3l vagy m\u00e1s s\u00f6t\u00e9t h\u00fas\u00fa halb\u00f3l j\u00f3. A halat megtiszt\u00edtjuk, keresztben f\u00e9lteny\u00e9rnyi darabokra v\u00e1gjuk. 2 dl sz\u00f3jasz\u00f3szba 3-4 ev\u0151kan\u00e1l cukrot kever\u00fcnk, pici feh\u00e9rborral \u00e9s reszelt gy\u00f6mb\u00e9rrel \u00edzes\u00edtj\u00fck. Ezen a sz\u00f3szon lass\u00fa t\u0171z\u00f6n, fed\u0151 alatt 10 perc alatt megp\u00e1roljuk a halat. Vigy\u00e1zzunk, a cukor miatt k\u00f6nnyen le\u00e9g. J\u00f3 nagy l\u00e1bosban kell f\u0151zni, hogy az \u00f6sszes halszelet&hellip; <a class=\"more-link\" href=\"https:\/\/szaku.hu\/?p=5\">Continue reading <span class=\"screen-reader-text\">P\u00e1rolt hal sz\u00f3jasz\u00f3sszal<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[65],"tags":[],"class_list":["post-5","post","type-post","status-publish","format-standard","hentry","category-tenger-gyuemoelcsei","entry"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/5","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5"}],"version-history":[{"count":0,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/5\/revisions"}],"wp:attachment":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}