
{"id":380,"date":"2004-10-27T13:25:37","date_gmt":"2004-10-27T13:25:37","guid":{"rendered":"http:\/\/szaku.kimochi.hu\/tofu-satay\/"},"modified":"2022-05-15T13:57:25","modified_gmt":"2022-05-15T13:57:25","slug":"tofu-satay","status":"publish","type":"post","link":"https:\/\/szaku.hu\/?p=380","title":{"rendered":"Tofu satay"},"content":{"rendered":"<p><!--StartFragment -->&nbsp;<font face=\\\"Arial, Helvetica, sans-serif\\\" size=2> <\/p>\n<ul>\n<li>1 kocka tofu kock\u00e1ra v\u00e1gva<\/li>\n<li>3 gerezd fokhagyma<\/li>\n<li>2 kan\u00e1l sz\u00f3jasz\u00f3sz<\/li>\n<li>2 kan\u00e1l sherry<\/li>\n<li>1 kan\u00e1l rizsecet<\/li>\n<li>50g reszelt k\u00f3kusz<\/li>\n<li>2 kan\u00e1l mogyor\u00f3vaj<\/li>\n<\/ul>\n<p>A tofut helyezd el egy t\u00e1ny\u00e9rban. Reszelj le egy gerezd fokhagym\u00e1t, keverd el a sz\u00f3jasz\u00f3sszal, sherryvel \u00e9s ecettel. \u00d6ntsd r\u00e1 a tofura. K\u00e9t \u00f3r\u00e1n \u00e1t hagyd p\u00e1col\u00f3dni a h\u0171t\u0151ben.<\/p>\n<p>\u00d6ntsd le a p\u00e1clevet (tedd f\u00e9lre, m\u00e9g szks\u00e9g\u00fcnk lersz r\u00e1), csepegtesd le a tofut. Grillezd meg a s\u00fct\u0151ben 25-30 perc alatt \u00fagy, hogy enyh\u00e9n barna, ropog\u00f3ss\u00e1 v\u00e1ljon.<\/p>\n<p>K\u00f6zben k\u00e9sz\u00edtsd el a sz\u00f3szt. A k\u00f3kuszt tedd egy t\u00e1lba, \u00f6nts r\u00e1 2 deci forr\u00e1sban l\u00e9v\u0151 vizet. Hagyd \u00e1llni 20 percig, majd sz\u0171rd le r\u00f3la a szil\u00e1rd r\u00e9szeket. A marad\u00e9k fokhagym\u00e1t is reszeld le, keverd el a k\u00f3kuszos folyad\u00e9kban a mogyor\u00f3vajjal, majd \u00f6ntsd hozz\u00e1 a p\u00e1clevet.<\/p>\n<p>Meleg\u00edtsd fel, \u00e9s folyamatos keverget\u00e9s mellett keverd teljesen sim\u00e1ra. A tofura \u00f6ntve t\u00e1lald.<br \/><\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; 1 kocka tofu kock\u00e1ra v\u00e1gva 3 gerezd fokhagyma 2 kan\u00e1l sz\u00f3jasz\u00f3sz 2 kan\u00e1l sherry 1 kan\u00e1l rizsecet 50g reszelt k\u00f3kusz 2 kan\u00e1l mogyor\u00f3vaj A tofut helyezd el egy t\u00e1ny\u00e9rban. Reszelj le egy gerezd fokhagym\u00e1t, keverd el a sz\u00f3jasz\u00f3sszal, sherryvel \u00e9s ecettel. \u00d6ntsd r\u00e1 a tofura. K\u00e9t \u00f3r\u00e1n \u00e1t hagyd p\u00e1col\u00f3dni a h\u0171t\u0151ben. \u00d6ntsd le&hellip; <a class=\"more-link\" href=\"https:\/\/szaku.hu\/?p=380\">Continue reading <span class=\"screen-reader-text\">Tofu satay<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67],"tags":[],"class_list":["post-380","post","type-post","status-publish","format-standard","hentry","category-vega-etelek","entry"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=380"}],"version-history":[{"count":0,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/380\/revisions"}],"wp:attachment":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}