
{"id":29316,"date":"2004-10-02T19:15:46","date_gmt":"2004-10-02T19:15:46","guid":{"rendered":"http:\/\/szaku.kimochi.hu\/chop-suey-wokban\/"},"modified":"2022-05-15T13:57:27","modified_gmt":"2022-05-15T13:57:27","slug":"chop-suey-wokban","status":"publish","type":"post","link":"https:\/\/szaku.hu\/?p=29316","title":{"rendered":"Chop suey wokban"},"content":{"rendered":"<p><font face=\\\"Arial, Helvetica, sans-serif\\\" size=\\\"2\\\"><font face=\\\"Arial, Helvetica, sans-serif\\\" size=\\\"2\\\"> <\/p>\n<ul>\n<li>200g falatnyi darabokra v\u00e1gott sert\u00e9s-, csirke-, pulyka- vagy marhah\u00fas, esetleg r\u00e1k<\/li>\n<li>1 kan\u00e1l sz\u00f3jasz\u00f3sz<\/li>\n<li>100g bambuszr\u00fcgy<\/li>\n<li>100g felszeletelt v\u00edzigesztenye<\/li>\n<li>1 zeller v\u00e9kony cs\u00edkokra szelve<\/li>\n<li>2 kan\u00e1l mogyor\u00f3olaj<\/li>\n<li>1 k\u00f6zepes hagyma v\u00e9konyra szelve<\/li>\n<li>2 cs\u00e9sze sz\u00f3jacs\u00edra<\/li>\n<li>100g apr\u00f3 fej\u0171 szeletelt gomba<\/li>\n<li>1 kan\u00e1l kukoricakem\u00e9ny\u00edt\u0151 f\u00e9l cs\u00e9sze v\u00edzben elkeverve<\/li>\n<\/ul>\n<p> <\/p>\n<div style=\\\"text-align: justify;\\\">A h\u00fast \u00e9s a hagym\u00e1t v\u00e1gd v\u00e9kony cs\u00edkokra. Mindkett\u0151t marin\u00e1ld egy percig a sz\u00f3jasz\u00f3szban. K\u00f6zben az \u00f6sszes hozz\u00e1val\u00f3t v\u00e1gd fel apr\u00f3 darabokra, \u00e9s k\u00e9sz\u00edtsd oda a wok k\u00f6rny\u00e9k\u00e9re.<\/p>\n<p> A wokot kend ki olajjal, majd egy keveset meleg\u00edts fel benne addig, am\u00edg enyh\u00e9n f\u00fcst\u00f6lni kezd. Ekkor tedd bele a h\u00fast \u00e9s a hagym\u00e1t \u00e9s s\u00fcsd kb. k\u00e9t percig. Ezut\u00e1n tedd r\u00e1 a wokra a fedel\u00e9t \u00e9s s\u00fcsd tov\u00e1bbi 2 percig. Gy\u0151z\u0151dj meg arr\u00f3l, hogy a h\u00fas \u00e1ts\u00fclt. Add hozz\u00e1 a zellert \u00e9s a sz\u00f3jacs\u00edr\u00e1t, s\u00fcsd tov\u00e1bbi 2 percig. Ha \u00fagy \u00e9rzed, t\u00fal sok az \u00e9tel a wokban, egy r\u00e9sz\u00e9t nyugodtan vedd ki \u00e9s tedd 150 fokos s\u00fct\u0151be. Most add hozz\u00e1 a wokban l\u00e9v\u0151 \u00e9telhez az \u00f6sszes marad\u00e9k hozz\u00e1val\u00f3t. A kem\u00e9ny\u00edt\u0151t az ed\u00e9nybe \u00f6nt\u00e9s el\u0151tt ism\u00e9t alaposan keverd el a v\u00edzben. Ha bes\u0171r\u0171s\u00f6d\u00f6tt, z\u00e1rd el a l\u00e1ngot. Forr\u00f3 rizzsel t\u00e1lald.<\/p><\/div>\n<p> <\/font><\/font> <!--more--> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>200g falatnyi darabokra v\u00e1gott sert\u00e9s-, csirke-, pulyka- vagy marhah\u00fas, esetleg r\u00e1k 1 kan\u00e1l sz\u00f3jasz\u00f3sz 100g bambuszr\u00fcgy 100g felszeletelt v\u00edzigesztenye 1 zeller v\u00e9kony cs\u00edkokra szelve 2 kan\u00e1l mogyor\u00f3olaj 1 k\u00f6zepes hagyma v\u00e9konyra szelve 2 cs\u00e9sze sz\u00f3jacs\u00edra 100g apr\u00f3 fej\u0171 szeletelt gomba 1 kan\u00e1l kukoricakem\u00e9ny\u00edt\u0151 f\u00e9l cs\u00e9sze v\u00edzben elkeverve A h\u00fast \u00e9s a hagym\u00e1t v\u00e1gd v\u00e9kony cs\u00edkokra.&hellip; <a class=\"more-link\" href=\"https:\/\/szaku.hu\/?p=29316\">Continue reading <span class=\"screen-reader-text\">Chop suey wokban<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[168],"tags":[],"class_list":["post-29316","post","type-post","status-publish","format-standard","hentry","category-fetelek","entry"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/29316","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=29316"}],"version-history":[{"count":0,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/29316\/revisions"}],"wp:attachment":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=29316"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=29316"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=29316"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}