
{"id":1202,"date":"2005-08-01T13:57:25","date_gmt":"2005-08-01T13:57:25","guid":{"rendered":"http:\/\/szaku.kimochi.hu\/koreai-barbecue-szosz\/"},"modified":"2022-05-15T13:59:24","modified_gmt":"2022-05-15T13:59:24","slug":"koreai-barbecue-szosz","status":"publish","type":"post","link":"https:\/\/szaku.hu\/?p=1202","title":{"rendered":"Koreai barbecue sz\u00f3sz"},"content":{"rendered":"<p><img src=\\\"images\/stories\/receptek\/050801-barbecue.jpg\\\" width=\\\"140\\\" height=\\\"209\\\" style=\\\"float: left;\\\" hspace=\\\"6\\\" alt=\\\"Image\\\" title=\\\"Image\\\" border=\\\"0\\\" \/><\/p>\n<ul>\n<li>1,5 dl sz\u00f3jasz\u00f3sz<\/li>\n<li>3 kan\u00e1l v\u00edz<\/li>\n<li>2 kan\u00e1l m\u00e9z<\/li>\n<li>2 kan\u00e1l cukor<\/li>\n<li>1 kan\u00e1l olaj n\u00e9lk\u00fcl pir\u00edtott szez\u00e1mmag<\/li>\n<li>2 kan\u00e1l szez\u00e1molaj<\/li>\n<li>2 gerezd fokhagyma z\u00fazva<\/li>\n<li>2 kan\u00e1l apr\u00f3ra v\u00e1gott hagyma<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p> <!--more--> <\/p>\n<p align=left>Keverd el alaposan az \u00f6sszes hozz\u00e1val\u00f3t. A h\u00fast 4 \u00f3r\u00e1n \u00e1t p\u00e1cold benne, majd egy lapos tepsiben a s\u00fct\u0151ben vagy grillr\u00e1cson s\u00fcsd meg. (Szeletelt csirke- vagy pulykamell, sert\u00e9ssz\u0171z, h\u00e1tsz\u00edn stb. is haszn\u00e1lhat\u00f3 ehhez a sz\u00f3szhoz.)<br \/>Ennyi sz\u00f3sz kb. 1,5-2 kg h\u00fashoz elegend\u0151. <!--StartFragment --><\/p>\n<p align=center>&nbsp;<\/p>\n<p align=center>&nbsp;&nbsp;<a href=\\\"http:\/\/www.szaku.hu\/index.php?option=com_simpleboard&amp;Itemid=119&amp;func=view&amp;id=4&amp;catid=3\\\">F\u00f3rum az \u00e1zsiai \u00e9telekr\u0151l<\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>1,5 dl sz\u00f3jasz\u00f3sz 3 kan\u00e1l v\u00edz 2 kan\u00e1l m\u00e9z 2 kan\u00e1l cukor 1 kan\u00e1l olaj n\u00e9lk\u00fcl pir\u00edtott szez\u00e1mmag 2 kan\u00e1l szez\u00e1molaj 2 gerezd fokhagyma z\u00fazva 2 kan\u00e1l apr\u00f3ra v\u00e1gott hagyma &nbsp;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[63],"tags":[],"class_list":["post-1202","post","type-post","status-publish","format-standard","hentry","category-szoszok-martasok","entry"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/1202","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1202"}],"version-history":[{"count":0,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/1202\/revisions"}],"wp:attachment":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1202"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1202"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1202"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}