{"id":10,"date":"2004-10-02T18:39:55","date_gmt":"2004-10-02T18:39:55","guid":{"rendered":"http:\/\/szaku.kimochi.hu\/gyoemberes-csirke\/"},"modified":"2022-05-15T13:57:27","modified_gmt":"2022-05-15T13:57:27","slug":"gyoemberes-csirke","status":"publish","type":"post","link":"https:\/\/szaku.hu\/?p=10","title":{"rendered":"Gy\u00f6mb\u00e9res csirke"},"content":{"rendered":"<p><font face=\\\"Arial, Helvetica, sans-serif\\\" size=\\\"2\\\"><font face=\\\"Arial, Helvetica, sans-serif\\\" size=\\\"2\\\"> <\/p>\n<li>1 cs\u00e9sze m\u00e9z<\/li>\n<li>f\u00e9l cs\u00e9sze sz\u00f3jasz\u00f3sz<\/li>\n<li>8-12 gerezd fokhagyma<\/li>\n<li>f\u00e9l cs\u00e9sze h\u00e1mozott, apr\u00f3ra  v\u00e1gott  gy\u00f6mb\u00e9r<\/li>\n<li>2 eg\u00e9sz csirke, n\u00e9gy-n\u00e9gy r\u00e9szbe  v\u00e1gva,  a h\u00e1tukat t\u00e1vol\u00edtsd el<\/li>\n<p>  <\/p>\n<div align=\\\"justify\\\">Egy ed\u00e9nyben alacsony l\u00e1ngon kezd  meleg\u00edteni  a m\u00e9zet, a sz\u00f3jasz\u00f3szt, a fokhagym\u00e1t  \u00e9s  a gy\u00f6mb\u00e9rt addig, am\u00edg a m\u00e9z teljesen  elolvad.  Egy alacsony tepsiben rendezd el a csirk\u00e9ket \u00fagy, hogy a  b\u0151r\u00fck  lefel\u00e9 n\u00e9zzen. \u00d6ntsd r\u00e1juk a sz\u00f3szt.  Takard  le az eg\u00e9szet aluf\u00f3li\u00e1val \u00e9s hagyd  p\u00e1col\u00f3dni  eg\u00e9sz \u00e9jjel.<\/p>\n<p>  Tedd a tepsit az el\u0151meleg\u00edtett s\u00fct\u0151be \u00e9s s\u00fcsd  az  eg\u00e9szet 30 percig. Ezut\u00e1n vedd le a f\u00f3li\u00e1t,  a  csirk\u00e9ket ford\u00edtsd meg \u00fagy, hogy b\u0151r\u00fck  felfel\u00e9  n\u00e9zzen. S\u00fcsd \u00fajabb 30 percig (pontosabban addig,  am\u00edg  a vill\u00e1val a csont mell\u00e9 b\u00f6kve nem j\u00f6n  t\u00f6bb  v\u00e9res l\u00e9).<\/p><\/div>\n<p>  <\/font><\/font> <!--more--> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 cs\u00e9sze m\u00e9z f\u00e9l cs\u00e9sze sz\u00f3jasz\u00f3sz 8-12 gerezd fokhagyma f\u00e9l cs\u00e9sze h\u00e1mozott, apr\u00f3ra v\u00e1gott gy\u00f6mb\u00e9r 2 eg\u00e9sz csirke, n\u00e9gy-n\u00e9gy r\u00e9szbe v\u00e1gva, a h\u00e1tukat t\u00e1vol\u00edtsd el Egy ed\u00e9nyben alacsony l\u00e1ngon kezd meleg\u00edteni a m\u00e9zet, a sz\u00f3jasz\u00f3szt, a fokhagym\u00e1t \u00e9s a gy\u00f6mb\u00e9rt addig, am\u00edg a m\u00e9z teljesen elolvad. Egy alacsony tepsiben rendezd el a csirk\u00e9ket \u00fagy, hogy&hellip; <a class=\"more-link\" href=\"https:\/\/szaku.hu\/?p=10\">Continue reading <span class=\"screen-reader-text\">Gy\u00f6mb\u00e9res csirke<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[168],"tags":[],"class_list":["post-10","post","type-post","status-publish","format-standard","hentry","category-fetelek","entry"],"gutentor_comment":0,"_links":{"self":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/10","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10"}],"version-history":[{"count":0,"href":"https:\/\/szaku.hu\/index.php?rest_route=\/wp\/v2\/posts\/10\/revisions"}],"wp:attachment":[{"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szaku.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}